| Weight | 2 kg |
|---|---|
| Akcija | 2 + 1 |
Bases, Milk Ice Cream Bases
CHEF 50
Fat-free base, high in protein and maltodextrin, gives ice cream a smooth and compact texture neutral in flavour. Warm and cold preparation.
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Fat-free base, high in protein and maltodextrin, gives ice cream a smooth and compact texture neutral in flavour. Warm and cold preparation.
| Weight | 2 kg |
|---|---|
| Akcija | 2 + 1 |